THANKSGIVING MENU
Let us do the cooking while you relax with family and friends.
Thursday, November 23rd | 12:00pm to 5:00pm
$65 per adult
Children’s menu available upon request.
First Course
(Choose 1)
Butternut Ginger Soup
herb & garlic bread stick
Signature Salad
Roasted Butternut Squash | Cranberries | Gorgonzola | Honey Dijon Vinaigrette
Second Course
choose one
Roasted Turkey
Brown Sugar & Pineapple Glazed Ham
Dijon & Creme Fraiche Crusted Cod
All Sides Served Family Style
Whipped Mashed Potatoes
Creamed Corn Casserole
Haricot Vert
SHI Traditional Stuffing
House-made Gravy
Third Course
Pecan Pie
Pumpkin Pie