THANKSGIVING MENU

Let us do the cooking while you relax with family and friends. 

Thursday November 25th

$79 per adult, $40 per child under 12

First Course

(Choose 1)

Caramelized Apple and Butternut Squash Bisque with Maple Creme Fraiche

Fall Green Salad
Dried Pomegranates | Goat Cheese | Apple Cider Vinaigrette

Family Style Main Course

Vegetarian Options Available

Roasted Turkey and Honey Glazed Ham

Herb Giblet Gravy and Citrus Cranberry Sauce

Grandma’s Herb Cornbread Stuffing

Sweet Corn Casserole with Cheese Cracker Crust

Maple Glazed Sweet Potatoes with Mini Marshmallows

Crispy Brussels Sprouts with Bacon Jam

Family Style Dessert

Assorted Holiday Pies