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THANKSGIVING MENU

Let us do the cooking while you relax with family and friends. 

Thursday, November 23rd | 12:00pm to 5:00pm

$65 per adult 

Children’s menu available upon request.

First Course

(Choose 1)

Butternut Ginger Soup
herb & garlic bread stick

Signature Salad
Roasted Butternut Squash | Cranberries | Gorgonzola | Honey Dijon Vinaigrette

Second Course

choose one

Roasted Turkey

Brown Sugar & Pineapple Glazed Ham

Dijon & Creme Fraiche Crusted Cod

All Sides Served Family Style

Whipped Mashed Potatoes
Creamed Corn Casserole
Haricot Vert
SHI Traditional Stuffing
House-made Gravy

 

Third Course

Pecan Pie

Pumpkin Pie